Since 1899, Schwartau near Lubeck has been producing delicious jams from quince to strawberry, from gooseberry to peach.

Zentis is based in Aachen. In addition to delicious jams, its product range includes peanut butter and hazelnut spread.

Landliebe makes breakfast more beautiful: the deliciously fruity jams, jellies and fruit spreads are made with a lot of love.

Brinkers sweetens your day with delicious hazelnut nougat, coconut, or dark chocolate spreads - all organic and vegan.

Hearty spread and crispy bread from Bio-Zentrale with wild garlic, Mediterranean or herbs for something less sweet.

Light & crispy bread made from wheat, rye or whole grain - not your typical crispbread, but light and airy.

Organic crispbread with lots of seeds: Dr. Karg's is a real taste sensation and delicious with jam and spread.

Brandt Zwieback has been baked and roasted using traditional methods since 1912. New to discover: Knack'it.

Healthy muesli, crunchy or chocolatey, oat flakes, porridge or oat drinks - Kolln is a specialist in breakfast cereals.

We also carry the popular crunchy mueslis in various varieties as well as a large selection of porridge from Dr. Oetker in Bielefeld.

Delicious fruit on top of muesli makes it even more enjoyable! So, you should always have Fitini's low-calorie jars in your house.

Wholey - these are the new organic whole grain cereals in cornflakes style from Berlin, e.g. with date syrup, sea salt and cinnamon.

Fair cooperation and sustainable commitment to coffee cultivation - this is what the Fairtrade pioneers at Cafe Intencion stand for.

Coffee beans are the passion of the Dallmayr company in Munich. Quality you can smell and, above all, taste.

If you are in a hurry, Kruger offers flavored coffee and cocoa specialties that can be quickly mixed.

Movenpick stands for aromatic coffee and delicious jams. The coffee comes from J. J. Darboven in Hamburg.

Bahlsen has been producing biscuit mixes, waffles, ABC Russian bread and delicious Comtess cakes since 1891.

Almost everyone knows the original Leibniz Butterkeks. It's the most well-known private label from Hanover-based Bahlsen.

For more than 300 years, Lambertz - the finest gingerbread, speculatius, printen, florentiner from Aachen.

De Beukelaer invented the double biscuit with the Prinzenrolle. The Flemish biscuit factory has been located in Germany since the 1950s.

Cafe wreaths, Friesen leaves or hazelnut rings: the love of pastries has been in the Coppenrath family for 200 years.

Since its founding in 1884, Kuchenmeister has developed from a small bakery to the market leader for fine baked goods.

Delicious pastries from the Moselle region, a tradition since 1892: Soft Cake biscuits, refreshment sticks or duo biscuits.

Dr. Quendt - these are the popular spelt cookies, Christmas stollen and Russian bread from a traditional company in Dresden.

Katjes is a pioneer in the confectionery sector. It has converted almost its entire product range in Germany to vegan.

Bauckhof flours and baking mixes are often vegan, e.g. Quick Cheesecake, Brownies, Green Spelt Burger or WunderBrod.

Spreads, crispy bread, tahini paste - the products from Biozentrale are not only organic, but also all vegan.

Lindt has several vegan chocolate alternatives in its range, including HELLO vegan, but also varieties from the "Excellence" range.

Power System is the market leader for protein products in Germany and also has a vegan protein powder in its range.

Brinkers produces vegan spreads such as hazelnut nougat, coconut, or dark chocolate spreads - all organic, of course.

Freche Freunde's are fruity and crispy snacks for the little ones, on the go, only organic, many are also vegan.

The crispbreads and two types of pulse chips produced by Leicht & Cross are vegan: lentil-pepper and pea.

Potato chips from Lorenz Crunchips are predominantly vegan and the bags are of course labeled accordingly.

With Haferkraft, Corny has launched its own brand of delicious muesli bars that are exclusively vegan.

Pralines filled with a cream made from Baileys - The Original Irish Cream Liqueur, simply delicious - with alcohol.

Delicious chocolate filled with liqueurs, brandy, single malt or champagne is Anthon Berg's specialty.

Trumpf's "Edle Tropfen in Nuss" are a true classic in German living rooms, filled with fruit brandies.

Ferrero's most popular chocolates with alcohol: Mon Cheri, with a cherry in liqueur. Non-alcoholic for example Ferrero Kusschen.

Lindt pralines are delicious and often a mix with and without alcohol, but Creola e.g. does not contain alcohol.

Lambertz also offers Mozart balls, Lambertini and Best Selection, the latter a mix with biscuit components.

Marzipan specialist Niederegger from Lubeck offers a variety of chocolate boxes - with and without alcohol.

The After Eight Collection offers a variety of mint chocolate experiences for every taste in praline form without alcohol.